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Highlights

A collection of news and information related to Flour published by this site and its partners.

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    May 16, 2012 | Orlando Sentinel
  1. Florida Grouper: Make sure you are buying the real thing

    The Dish - Orlando Sentinel
    Florida grouper — because of its limited supply and relatively high price — has been targeted by unscrupulous merchants who seek to deceive and cheat consumers, according to the Florida Department of Agriculture and Consumer Services....
  2. May 17, 2012 |Story| South Florida Sun-Sentinel
  3. Recipe: Zabar's black and white cookies

    Zabar's black and white cookies Adapted from Zabar's, New York City. 1 cup unsalted butter 1 3/4 cups white sugar 4 large eggs 1 cup whole milk 1/2 teaspoon vanilla extract 1/4 teaspoon lemon extract 2 1/4 cups cake flour 2 1/2 cups all-purpose...

    Tags: Baking Powder, Butter, All Purpose Flour, Frosting and Icing, Salt

  4. May 14, 2012 | Los Angeles Times
  5. Test Kitchen tip: Grain mill

    Daily Dish
    Have you ever considered milling your own flour? Whether you go for an inexpensive hand-cranked mill or a larger electric grinder, you'll find that you can vary the flavor and texture of a variety of goods -- breads, cakes, and more -- when you grind your...
  6. May 8, 2012 |Story| Baltimore Sun
  7. Healthy Recipes: Joy Bauer's soft-baked chocolate-cherry oatmeal cookies

    Just because you're trying to eat healthy doesn't mean totally abandoning your sweet tooth. Healthy eating guru Joy Bauer includes many healthy deserts in her healthy recipe library. This week we feature her soft-baked, chocolate-cherry oatmeal...

    Tags: Baking Powder, Health, Recipes, Baking Soda, Salt

  8. May 5, 2012 |Story| Los Angeles Times
  9. Culinary SOS: Highland Bakery's sweet potato pancakes with brown sugar butter sauce

    <strong>Dear SOS:</strong> I was recently in Atlanta visiting a friend. She took me to Highland Bakery, where I had the most delicious sweet potato pancakes. Can you please try to get the recipe? Thank you so much.
    Los Angeles Times
    Dear SOS: I was recently in Atlanta visiting a friend. She took me to Highland Bakery, where I had the most delicious sweet potato pancakes. Can you please try to get the recipe? Thank you so much. Stacy Wawerchak Redondo Beach Dear Stacy: Fresh off...

    Tags: Butter, Lifestyle and Leisure, Foods and Beverages, Sweet Potatoes, Potatoes

  10. Apr 27, 2012 |Story| KTLA-LTV
  11. Eat Beat: Mixed Berry Crostata

    Mixed Berry Crostata Recipe: Total time: 50 minutes, plus chilling and cooling time Servings: 6 Note: This crostata dough is adapted from one by Nancy Silverton of Mozza. Crostata dough 1 1/2 cups all-purpose flour 3/4 cup cake flour 3...

    Tags: Lifestyle and Leisure, Butter, Foods and Beverages, All Purpose Flour, Ice Cream

  12. Apr 11, 2012 |Story| Chicago Tribune
  13. Coffee cup recipes

    When I was a kid, my mother called me The Mad Scientist. It wasn't that I was an ace in science, but more that I liked to mix stuff in tiny cups &#8212; and leave them scattered around the house.
    When I was a kid, my mother called me The Mad Scientist. It wasn't that I was an ace in science, but more that I liked to mix stuff in tiny cups — and leave them scattered around the house. So when I stumbled on a recipe on the Prudent Baby blog...

    Tags: Cinnamon, Tortillas, Cheddar Cheese, Quiche, Self-Rising Flour

  14. Apr 17, 2012 |Story| WGNO-LTV
  15. Love it, Like it, Hate it - Gluten-Free Bread

    For those who need to follow a gluten-free diet, finding a gluten-free bread that you <em>like</em> isn&rsquo;t easy.&nbsp; Many can be dry and crumbly, but finding a gluten-free bread that&rsquo;s actually nutritious can be even tougher!
    WGNO News
    For those who need to follow a gluten-free diet, finding a gluten-free bread that you like isn’t easy.  Many can be dry and crumbly, but finding a gluten-free bread that’s actually nutritious can be even tougher! The problem with most gluten-...

    Tags: Potatoes, Breads

  16. Apr 17, 2012 |Story| WGNO-LTV
  17. Get the Skinny on Gluten-Free

    With celebrities toutinggluten-free dietsas their secret for slimming down, and entire grocery aisles dedicated to gluten-free products, it has a lot of people wondering, is gluten-free really the way to go?
    WGNO News
    With celebrities toutinggluten-free dietsas their secret for slimming down, and entire grocery aisles dedicated to gluten-free products, it has a lot of people wondering, is gluten-free really the way to go? Let's break it down. What is gluten? Gluten...

    Tags: Lentils, Health, Gluten-free Diet, Medical Procedures and Tests, Potatoes

  18. Apr 20, 2012 |Story| Aberdeen News
  19. Slate: How did Japan come to prefer wheat over rice?

    Unlike other popular Japanese gadgetry, the Gopan bread maker isn't sleek, nor does it fit in a trouser pocket. But Panasonic's $600 kitchen aid does boast a trump card: It produces freshly baked loaves from raw, whole grains of rice. Since its launch...

    Tags: Japan, Pizzas, National Government, Foods and Beverages, Government

  20. Apr 24, 2012 |Story| Chicago Tribune
  21. Hungry for 'Grandma's bread'

    Q: Sometime in the early '70s (1970-1974) the Tribune published &quot;Grandma's bread" recipe. I made it several times and loved it. As I recall, the recipe contained whole wheat, rye, cornmeal and probably white flours. The bread baked to a warm golden brown. I've lost my copy and would be delighted if the Tribune would republish it. My grandma took issue with the title as she baked only white bread and thought someone was making time with her title.
    Q: Sometime in the early '70s (1970-1974) the Tribune published "Grandma's bread" recipe. I made it several times and loved it. As I recall, the recipe contained whole wheat, rye, cornmeal and probably white flours. The bread baked to a warm golden brown....

    Tags: Egg Yolks, Chicago Tribune, Bill Daley, Recipes, Michigan Avenue

  22. Mar 22, 2012 |Story| Hartford Courant
  23. Cinnamon-Bun Recipes: One With Mashed Potatoes, One With No Yeast

    Alissa DeJonge of Middletown writes, &quot;By day I am an economist, although I manage a number of food sensitivities. I need to adapt recipes so that they do not have yeast or sugar, and I have been having success! I journal my efforts on my blog, sensitiveeconomist.com. I would like to share with you one of my favorite comfort foods, perfect for holiday guests or for a weekend when you want to kick back with a sweet treat that has absolutely no refined sugars. And since there is also no yeast in the buns, you don't have to spend the time waiting for the dough to rise. What a bonus! I hope that you enjoy fabulous, quick recipe."
    Alissa DeJonge of Middletown writes, "By day I am an economist, although I manage a number of food sensitivities. I need to adapt recipes so that they do not have yeast or sugar, and I have been having success! I journal my efforts on my blog,...

    Tags: Baking Powder, Middletown, Mashed Potatoes, Cinnamon, Holidays

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